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Starters & Shareables

 

Dips & Spreads
Smoked bacon pimento cheese
Eggplant & roasted tomato
Roasted fennel & cashew
Served with vegetables & crostini
9 single | 18 trio

The 05 Wings
Served with celery salad, house-made ranch or bleu cheese
Bourbon chipotle
Soy-ginger with sesame & peanuts
Garlic Romano
18

Meat & Cheeses
House-made & chef selection
Served with bread & accoutrements
18

Flatbread of the Day
16

Tuna Nachos or Lettuce Wraps
Soy & ginger-marinated tuna
Peanuts, sesame, wasabi mayo
Soy glaze & guacamole over wonton chips or crispy lettuce wraps
18

Garlic Shrimp
Roasted red pepper sofrito feta
Roasted tomato & sauteed greens
With crostini
20

Tempura Sweet Potatoes
Coconut Greek yogurt, agave, goat cheese, pistachio dust
Sweet & spicy pickled peppers
15

Chorizo & Potato Ravioli
Salsa verde white wine butter
Roasted tomatoes & mushrooms
With crispy tortillas & goat cheese
20

Salads

 

Crispy Brussel Sprout Salad
Over mixed greens with buttermilk herb dressing
Sweet potatoes, feta, sunflower seeds & apple cider glaze
16

Local Peach Salad
Over butter lettuce
Cucumbers, pickled onions, heirloom tomatoes
Chili lime vinaigrette
With feta & toasted pepitas
16

Add chicken breast 8 | Tuna 9 | Shrimp 12 | Salmon 14 | Fried chicken 10

Entrees

 

Chicken Parmesan
Topped with San Marzano tomato sauce
Mozzarella cheese
Over pasta & sauteed broccolini
32

Chef’s Fish of the Day
Market price

The 05 “Paella”
Carolina Gold rice simmered with mussels, shrimp, braised beef & chorizo
Charred pepper, tomato-saffron broth
Olives & vegetables
Single 28 | Double 36

Fresh Pasta
Linguini made by Naked Pasta
Romesco sauce & seasonal vegetables
Topped with Romano, capers & herbs
25

Keepin It Fresh Smash Burger
Havarti, saucy bourbon-candied bacon, crispy onions, lettuce, tomato & special sauce on brioche roll
With potato wedges & house-made tomato jam
21

Peppercorn Crusted NY Strip
Fingerling potatoes, tempura asparagus
With roasted corn and pepper chimichurri
36

Sides
Sauteed veggies 8
Potato wedges 8
Petite Brussels 10
House side salad 6

STARTERS & SHAREABLES
 
Dips & Spreads
Smoked bacon pimento cheese
Eggplant & roasted tomato
Roasted fennel & cashew
Served with vegetables & crostini
9 single | 18 trio


The 05 Wings
Served with celery salad, house-made ranch or bleu cheese
Bourbon chipotle
Soy-ginger with sesame & peanuts
Garlic Romano
18


Meat & Cheeses
House-made & chef selection
Served with bread & accoutrements
18


Flatbread of the Day
16

Tuna Nachos or Lettuce Wraps
Soy & ginger-marinated tuna
Peanuts, sesame, wasabi mayo
Soy glaze & guacamole over wonton chips or crispy lettuce wraps
18


Garlic Shrimp
Roasted red pepper sofrito feta
Roasted tomato & sauteed greens
With crostini
20


Tempura Sweet Potatoes
Coconut Greek yogurt, agave, goat cheese, pistachio dust
Sweet & spicy pickled peppers
15


Chorizo & Potato Ravioli
Salsa verde white wine butter
Roasted tomatoes & mushrooms
With crispy tortillas & goat cheese
20


SALADS
 
Crispy Brussel Sprout Salad
Over mixed greens with buttermilk herb dressing
Sweet potatoes, feta, sunflower seeds & apple cider glaze
16


Local Peach Salad
Over butter lettuce
Cucumbers, pickled onions, heirloom tomatoes
Chili lime vinaigrette
With feta & toasted pepitas
16


Add chicken breast 8 | Tuna 9 | Shrimp 12 | Salmon 14 | Fried chicken 10

ENTREES
 
Chicken Parmesan
Topped with San Marzano tomato sauce
Mozzarella cheese
Over pasta & sauteed broccolini
32


Chef’s Fish of the Day
Market price

The 05 “Paella”
Carolina Gold rice simmered with mussels, shrimp, braised beef & chorizo
Charred pepper, tomato-saffron broth
Olives & vegetables
Single 28 | Double 36


Fresh Pasta
Linguini made by Naked Pasta
Romesco sauce & seasonal vegetables
Topped with Romano, capers & herbs
25


Keepin It Fresh Smash Burger
Havarti, saucy bourbon-candied bacon, crispy onions, lettuce, tomato & special sauce on brioche roll
With potato wedges & house-made tomato jam
21


Peppercorn Crusted NY Strip
Fingerling potatoes, tempura asparagus
With roasted corn and pepper chimichurri
36


SIDES
Sauteed veggies 8
Potato wedges 8
Petite Brussels 10
House side salad 6

 

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