Vegetarian Cheese Board
$18.00
Chefs selection or cheeses with accouterments & crostini | Dairy

Vegan Spreads & Dips
$9.00/each
Roasted tomato & eggplant | Roasted fennel & cashew

Tofu Nachos or Lettuce Wraps
$16.00
Soy & ginger tofu, guacamole, peanuts, sesame seeds over won-ton chips or crisp lettuce

Vegan Tempura Sweet Potatoes
$11.00
Agave, sweet & spicy pickled peppers & pistachios

Vegan Fried Brussels Sprout Salad
$10.00
Over mixed greens with chimichurri, sweet potatoes, sunflower seeds & apple cider glaze

Vegan Arugula & Seasonal Fruit Salad
$12.00
With arugula, seasonal fruit, basil & mint pistachio pesto, crushed sumac croutons

Keepin it Fresh Veggie Burger
$16.00
On brioche bun with roasted fennel & cashew spread, crispy onions, lettuce, tomato. Served with potato wedges & house-made tomato jam

Smoked Mushroom Romesco
$18.00
Over quinoa, lentils, arugula & potatoes finished with roasted red pepper & toasted pistachio Romesco sauce

Vegan "Paella"
$22.00
Carolina gold rice simmered with tofu & vegetables in charred pepper, saffron-tomato broth